Still Edible?

While reading a medical magazine recently, I came across the mention of this website, Stilltasty.com, which details the expected fresh times of common foods.

As a food-rescuer, I was very intrigued and visited the site, which is really interesting.

It allows you to search for certain foods and their recommended "shelf life," as well as articles on topics including "Expiration dates: should you pay attention?"

For normal people, this site can be very helpful.

I, however, will likely continue to eat eggs long past their "expiration date" (which, fyi are still good probably for up to 5 weeks past the date of purchase per this site!), leftovers that no one will touch, and condiments as still as they "smell ok."

Check it out for yourself.