Tina and her fiance, Chris, joined us (the next time we'll be in OC will be for their wedding!).
On Saturday, we headed to LA for the wedding of Vanda (a UCLA college friend of Kelvin's) and Michael. It was truly an amazing event! Vanda's family owns and operates LA's Ayara Thai restaurant, and they blocked off the city street block in front of their restaurant for the festivities (also veiled as Ayara's 15th anniversary) which included the outdoor ceremony with us seated at tables, cocktail hour with various snacks a-la-food-truck, a scrumptious 7-course dinner, and amusement park-themed events (including a giant ferris wheel) and live music for the reception. Vanda and Michael have been together since high school (close to twenty years!) and it was lovely to hear the sweet tributes to the couple as they (finally!) tied the knot. While we had child-minders (K's family) for one last night out, we unfortunately had to duck out of the celebration early to do last-minute packing and get ready to fly home early the following morning.
Me with my little dressed-up wanna-be wedding goer (who had to stay home with the grandparents)
Lovely outdoor decorated street (the ferris wheel is not normally there but was a brought in attraction!)
Techie outdoor "photobooth" from which you could e-mail or text yourself the pictures! Genius!
Kelvin reconnected with some old UCLA buds-- Deborah (now an opthalmologist)...
... and David (who works for NYU's Shanghai campus)
We didn't get any ceremony photos, as the couple requested a tech-free solemn event (which I treasured).
At cocktail hour, there were signature drinks named after the pair's dogs (Lucy and Hac-Gow), who had walked down the aisle.
Here is a photo we got with the bride Vanda, in her stunning red dress!
Delicious dinner selections
Reception photos
First dance
Cotton candy booth!
(with mango chile topper)




















































